Crock Pot Apricot Chicken Recipe

Ingredients

• 12 boneless chicken thighs
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 onion diced
• 2 cups apricot preserves
• 4 tablespoons soy sauce
• 2 tablespoons dijon mustard
• 2 teaspoon ground ginger

Instructions

1. Place chicken thighs in the bottom of a slow cooker. I used 6 quart slow cooker.
2. Add onions on top.
3. Whisk together the apricot preserves, soy sauce, dijon, salt, pepper and the ground ginger.
4. Pour over the top.
5. .............
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